Happy Birthday

We treated ourselves to a private birthday dinner at the house with a personal chef. It was so perfect to celebrate our birthdays with "At Home" ( name of the private chef company).

The chef brings in table settings, food, wine, pots and pans and cooks everything on site. Then cleans up everything and leaves. Manouk is the owner of At Home and she made a 6 course dinner, served us and selected wine pairings to go with each dish.
 

We ate tuna tartar, shrimp and clam soup, Wahoo (fish), steak, and creamy cheesecake with blueberries for dessert.  The dishes were super interesting and very tasty. We ate, we drank, we looked at the stars.  We thoroughly enjoyed having a meal prepared just for us.  Great way to celebrate our December birthdays in style.

This is our birthday picture. I am 69 and Rick is 71.